Our Menu
Nigiri / Sashimi
Nigiri – Slices of fresh fish over rice / Sashimi – Slices of fresh fish
Sake (Salmon)
$7.00/2 pieces per serving
Kani (Crab)
$7.00/2 pieces per serving
Kona Kanpachi (Amberjack)
$7.00/2 pieces per serving
Unagi (Eel)
$7.00/2 pieces per serving
Tobiko (Flying Fish Roe)
$7.00/2 pieces per serving
Escolar
$7.00/2 pieces per serving
Saba (Mackerel)
$7.00/2 pieces per serving
Tahi (Red Snapper)
$7.00/2 pieces per serving
Tako (Octopus)
$7.00/2 pieces per serving
Capelin Roe (Masago)
$7.00/2 pieces per serving
Hotate-Gail (Scallop)
$7.00/2 pieces per serving
Ebi (Shrimp)
$7.00/2 pieces per serving
Maguro (Tuna)
$7.00/2 pieces per serving
Hamachi (Yellow Tail)
$7.00/2 pieces per serving
Tamago (Egg Omelet)
$7.00/2 pieces per serving
Appetizers
Sunomono
$7.00
Marinated cucumber salad, with wakame, daikon, and drizzled with ponzu sauce & sesame seeds (add octopus $3).
Martini Sashimi
$13.00
Chef’s choice of fresh fish served in a martini glass with diced jalapeno, avocado, cilantro, and daikon radish, dressed with signature aioli.
Mussel Shooter
$6.50/2 shooters
Diced New Zealand green lip mussels, tobiko, green onion, and spicy ponzu sauce (add quail eggs $1.50).
Pepper Tuna Salad
$11.00
Thinly sliced seared pepper tuna, marinated cucumbers, wakame, daikon, tobiko, green onions, ponzu, and chili sauce.
Miso Soup
$3.00
Edamame
$4.75
Salted / Salted Garlic / Spicy
House Salad
$4.75
Spring mix with ginger vinegarette and sliced apple.
Seaweed Salad
$7.00
Seaweed & Squid Salad
$8.00
Hot Shared Plates
Sáme Crispy Fried Calamari
$9.00
Lightly fried Japanese squid served with ponzu sauce & wasabi aioli.
Gyoza
$8.00
Japanese-style pot stickers with pork, served with sweet and spicy Asian vinaigrette.
Shrimp and Vegetable Tempura
$10.00
Three Black tiger prawns, vegetables fried in a crispy tempura batter and tempura dipping sauce.
Vegetable Tempura
$8.50
Vegetables fried in a crispy tempura batter and tempura dipping sauce.
Agedashi Tofi
$7.50
Deep fried tofu with a sweet ginger sauce (vegan available upon request)
Spring Rolls
$7.00
Deep fried with plum sauce (vegetarian).
Sushi Rolls (Basic)
$12.00
2 rolls with miso soup or house salad. | Tuna, Salmon, Yellowtail, Smoked Salmon – Shrimp, California, Eel, Escolar, White Tuna, Tempura Shrimp | * Make it spicy without cost
Basic Roll
$6.00
Choose the roll that you like the most.
Veggie Roll
$6.00
Asparagus, avocado, and jicama.
Tempura Veggie Roll
$6.00
Asparagus, carrots, sweet potatoes, and seaweed salad on top.
Sushi Rolls - (Tempura Deep Fried)
Vegas
$11.00
Smoked salmon, cream cheese, and avocado topped with spicy mayo and eel sauce.
97 ONE
$11.00
Tuna and avocado topped with green onions, wasabi aioli, and spicy Thai sauce.
Fiesta
$11.00
Salmon, cream cheese, jalapeño, and tobiko topped with spicy mayo.
Park City
$11.00
Spicy tuna, avocado, and green onions topped with wasabi dressing.
Sushi Rolls (Signature Rolls)
Chicken Spring
$12.00
Chicken Tempura, jalapeño, cilantro, spring mix salad, wrapped in soy paper, served with a side of spicy Asian vinaigrette.
Trejo
$13.50
Tuna, jalapeño, cilantro, tobiko, spring mix salad, wrapped in soy paper served with a side of spicy Asian vinaigrette.
True Texan
$13.50
Thinly sliced and fried rib-eye steak, crab salad, cilantro, jalapeño, tobiko, spring mix salad, wrapped in soy paper and served with a side spicy Asian vinaigrette.
Jungle Fever
$13.50
Coconut Battered Shrimp Tempura, avocado, cilantro, topped with tuna, escolar, eel sauce and spicy mayo.
High Roller
$13.00
Shrimp tempura, avocado, steamed asparagus, tobiko wrapped in soy paper, topped with eel sauce & spicy mayo.
Color Me Fancy (Rainbow)
$13.50
Crab salad, cucumber, topped with avocado, tuna, yellowtail, salmon, and escolar.
Mexi
$13.00
Crab salad, avocado, jalapeno, topped with tuna, escolar, cilantro, and ponzu sauce.
Caterpillar
$13.50
Eel, cucumber, topped with avocado, eel sauce, and red tobiko.
MIA
$13.50
Shrimp tempura, cucumber, topped with crab salad, eel, with sliced avocado, eel sauce, spicy mayo, and sprinkled sasame seeds.
Gianna
$13.00
Shrimp tempura, cucumber, topped with avocado, lemon slices, ponzu, and sriracha sauce.

Jupiter
$13.50
Shrimp tempura, topped with crab salad, tuna, sliced avocado, eel sauce, spicy mayo, and sprinkled sesame seeds.
A Little Bit of Paradise
$13.75
Tilapia Tempura, avocado, asparagus, topped with escolar, sliced mango, and sweet chili sauce.
Yuri
$13.50
Tuna, avocado, cucumber, spicy mayo, rolled in tempura crunches, topped with eel and sriracha sauce.
Black Widow
$13.00
Soft shell crab tempura, cucumber, masago, and romaine lettuce, topped with eel sauce and sprinkled sesame seeds.
Pepper Tuna
$11.00
Asparagus, avocado, cucumber, and lettuce topped with sliced seared pepper tuna, and spicy mayo.
Pink Sunrise
$13.00
Crab salad, avocado, and cucumber, topped with fresh salmon, thin lemon slices, and ponzu sauce.
SÁME
$13.50
Shrimp tempura, avocado, cucumber, topped with yellowtail, salmon, sliced lemon, and ponzu sauce.
RSL
$13.00
Shrimp tempura, tuna topped with avocado, eel sauce, and spicy mayo.
Crazy Salmon
$13.50
Spicy salmon, avocado, and cucumber, topped with torched salmon, ponzu sauce, and spicy mayo.
Saigon
$13.00
Shrimp tempura, cilantro, avocado, topped with tuna, sliced lime, spicy mayo, and red tobiko.
Lake City
$13.00
Eel, crab salad, avocado, topped with red tobiko & eel sauce.
Popular Signature Rolls
Tokyo Drift
$14.50
Shrimp tempura, asparagus, jalapeño, cilantro, topped with crab salad, yellowtail, sliced limes, ponzu sauce, spicy mayo, and tobiko.
Ovo Cosmo
$14.50
Shrimp tempura and cucumber, topped with salmon, thinly sliced lemon, ponzu sauce, and chef’s signature guacamole.
Fisherman
$14.50
Salmon, cucumber, avocado, topped with tuna, sliced limes, ponzu sauce, and chef’s choice of fish ceviche.
Seduction
$14.50
Shrimp Tempura, cream cheese, avocado, topped with escolar, sliced mango, ponzu sauce, and jalapeño jelly.
Lotus
$14.50
Tuna, salmon, yellowtail, escolar, and crab salad, wrapped in spiral-cut cucumber topped with ponzu sauce.
Caribbean
$14.50
Shrimp Tempura, cream cheese, avocado, topped with crab salad, deep-fried banana, eel sauce, and sprinkled sesame seeds.
Primis Ultrices
$5.00
Vestibulum ante ipsum primis in faucibus.
Nigiri / Sashimi Chef’s Choice
(Includes miso soup)
Nigiri Combination
$32.00/+
Small - 10 pieces of chef’s choice nigiri with 1 California roll. $32 | Large - 15 pieces of chef’s choice nigiri with 1 California roll. $37
Sashimi Combination
$32.00/+
Small - 10 pieces of chef’s choice fish. $32 | Large - 15 pieces of chef’s choice fish. $37
Chirachi Sushi
$21.00
Variery of fresh fish over bed of rice.
Teriyaki Entrees
Are served with steamed rice, miso soup, and your choice of sautéed vegetables or vegetable tempura.
Grilled Ribeye Steak
$27.00
10oz charcoal grilled ribeye steak topped with sautéed mushrooms and glazed with Same’s signature teriyaki sauce.
Teriyaki Steak
$25.00
Thinly sliced pan-fried ribeye steak, topped with sautéed mushrooms and glazed with our sautéed Same’s signature teriyaki sauce.

Teriyaki Chicken
$19.50
Three pan-fried chicken breasts, glazed with our sautéed Same’s signature teriyaki sauce.
Grilled Salmon Steak
$20.00
6.5oz charcoal grilled salmon steak and glazed with our sautéed Same’s signature teriyaki sauce.

Oven Baked BBQ Pork Ribs
$22.00
Half rack of slow roasted baby back pork ribs with Japanese bbq sauce served with coleslaw salad and tempura vegetables.
Organic Tofu Steak
$15.00
Grilled Shitake Mushrooms & Stir Fry Vegetables (Vegan Friendly)
House Specials
Stir-Fried Rice Plate
$18.00/+
Brocolli, cabbage, carrots, mushrooms, onions, garlic, and your choice of protein: Chicken $18, Beef $20, Shrimp $22, Sea Food $25
Shrimp Tempura
$20.00
5 Black Tiger Prawns, lightly battered and onion rings, carrots, tempura battered & fried, tempura dipping sauce.
Bento Box
$16.00
Served with miso soup, salad, stir fry vegetables, four pieces of California roll, rice, with a choice of protein: Teriyaki Chicken, Tempura Shrimp, Beef, Salmon
Yakisobas
$15.00/+
Pan Fried Noodles Tossed with cabbage, onions, mushrooms, and green onions, in a Japanese BBQ sauce with: Chicken $18, Beef $20, Shrimp $21, Vegetables $15, Tofu $16